Greenhook Beach Plum Gin Liqueur Cocktail Recipe
Ingredients:2 oz. Greenhook Beach Plum Gin.5 oz. Lime JuiceVanilla Simple Syrup*1 Egg White3–4 Dashes Rare Lime Bitters & Peychaud's BittersMethod:Add beach plum gin, vanilla simple syrup*, lime juice, egg white, and lime bitters to shaker. Cover and “dry” shake vigorously. Add ice and shake. Strain into coupe or cocktail glass. Top with 3–4 drops Pechaud’s Bitters. *Vanilla simple syrup (1 vanilla bean, 1 cup demerara sugar, 2 cups boiling water).Ice:NoneGlassware:Coupe or Cocktail GlassGarnish:3–4 drops Pechaud’s BittersDownload:Garden District Recipe
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