Ingredients:1 oz. Greenhook Beach Plum Gin 1 oz. Cielo Rojo Bacanora .75 oz. Agave Nectar & Lime Juice .5 oz. Poire Williams Pear Brandy 1 Egg White 4–5 Leaves Yerba BuenaMethod:Shake all ingredients, first without ice. Add ice, preferably either Kold Draft or large solid ice cubes and shake. Strain and serve in a short fizz glass, garnish with sprig of Yerba Buena.Ice:NoneGlassware:CollinsGarnish:Yerba BuenaDownload:Fly By Night Recipe
